概要
Charm, Gastronomy and Spa in a Magnificent Romantic Setting 5 minutes from Avignon, the Auberge de Cassagne, a Bastide of 1850 with Provençal charm, very quiet, in a magnificent green setting, with Park, indoor and outdoor swimming pool and its Gastronomic Restaurant managed by Philippe Boucher, Maître Cuisinier de France, Disciple of Paul Bocuse & Georges Blanc, Anthony Iorio Chef de Cuisine, Maud Poli, pastry chef. Christophe Fournier, restaurant manager and Olivier Giudice, maître d'hôtel-sommelier. The Cassagne Spa, a unique place of well-being and relaxation bringing together on more than 500m², indoor swimming pool, hydromassage jets, counter-current swimming, jacuzzi, sauna, hammam, chromotherapeutic shower, weight room, massage cabins and beauty treatments with Hormeta Swiss products.
Charming 5-star hotel, 43 rooms, including 7 suites, decorated in the colors of Provence.
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